Radish and Avocado Salad

Try this fresh radish and avocado salad. Vegetarian recipe. It’s simple, yet really tasty!

Ingredients:

• 2 bunches of radishes;
• 2 onions;
• 1 big avocado;
• 2 tablespoons olive oil;
• 1 tablespoon lemon juice;
• sugar, salt and black pepper to taste.

Yield: Serves 3-4

Directions:

1. Wash the radishes and cut into quarters, slice the onions;
2. Dice the avocado;
3. Bring all of the above ingredients together in a mixing bowl;
4. Add olive oil and lemon juice, sugar, salt and black pepper to taste, and toss the ingredients well;
5. Chill for about twenty minutes and serve chilled.

Enjoy!