Mini Pizzas

You can make your own mini pizzas easily with the help of a silicone mold. These are also good baked in mini muffin pan or cupcake mold.

Ingredients:

• shortcrust pastry,
• crushed tomatoes,
• black olives,
• dried oregano,
• grated emmental cheese

Information:
Serving size: 6.
Time: 1h 30m
Difficulty: easy

Preparation Instructions:

1. Roll out the shortcrust pastry. Pre-heat the oven to 180°C.
2. Cut discs using a plain or fluted cutter with the same diameter as the mold prints and line silicone tartlets mold.
3. Fill each pastry base with a teaspoon of crushed tomatoes.
4. Add one black olive and sprinkle the surface with grated emmental cheese.
5. Sprinkle with dried oregano.
6. Bake in hot oven, 180°C for about fifteen minutes. If these mini-pizzas are served for apéritif, reduce baking time by 5 minutes so that they are not dry after reheating.